I’m proud of every recipe I post, but some feel extra special — and these Paleo Battered Fish Tacos are one of those. They capture the crispy, light texture of classic beer-battered fish tacos while staying grain-free and gluten-free, using sparkling water and cassava-based flours. The result is a crunchy, juicy fish tucked into charred … Read more

Grilled Portobello Mushroom Tacos Grilling isn’t just for carnivores. These Grilled Portobello Mushroom Tacos are a satisfying, vegetarian-friendly option that delivers big flavor and great texture. Meaty portobello caps soak up a simple savory marinade, then get charred on the grill alongside roasted poblano peppers. Piled into warm tortillas and finished with guacamole, pico de … Read more

This Whole30 version of Chang’s Spicy Chicken is a quick, flavorful weeknight meal that captures the spicy, tangy, and slightly sweet profile of the classic PF Chang’s favorite while staying compliant with Whole30 guidelines. With simple ingredients and straightforward steps, you can recreate this stir-fry at home and enjoy a satisfying dinner without takeout. Growing … Read more

Please note: I partner only with companies and products that align with The Defined Dish and that I truly support. This Mediterranean-inspired turkey meatball bowls post contains sponsored content for Shady Brook Farms Turkey. I am compensated for this work, but all opinions are entirely my own. One of my favorite strategies for easy, satisfying … Read more

I first shared this recipe on Instagram, and readers quickly said it deserved a permanent spot on the blog. This One-Pot “Yummy Pasta” is a simple, reliable weeknight dinner I make for my kids (and for Clayton and me, too). It’s comforting, fast, and uses just a handful of ingredients, which makes it perfect when … Read more

Corn always makes me think of my grandfather, Daddy Don. He was a farmer from Celina, Texas, where I was also born and raised. I was very close to him until he passed when I was in fourth grade. One of my best memories of summer was going with him to the fields to pick … Read more

I’m feeling really good about 2018 so far. For the first time in my life, I’ve stuck with my New Year’s resolutions longer than a week — and that feels amazing. Complete a January Whole30 and embrace a Whole30 lifestyle. I know it might sound redundant since I already live a Whole30-ish life, but starting … Read more

Inspired by one of Starbucks’s savory breakfast sandwiches, this Copycat Starbucks Pesto & Ciabatta Egg Bake is a flavorful, make-ahead breakfast that’s ideal for meal prep, brunch, or a busy morning when you want something satisfying and easy to reheat. Starbucks often inspires quick, tasty ideas you can recreate at home with a few ingredient … Read more

Inspired by a popular grab-and-go breakfast sandwich, this Sausage McMuffin Egg Bake delivers all the familiar flavors—crispy English muffins, savory breakfast sausage, fluffy eggs, and sharp cheddar—assembled into a single make-ahead casserole. It’s high in protein, simple to prepare, and convenient to slice into individual portions for quick breakfasts during a busy week or to … Read more

It’s Taco Tuesday — a perfect excuse to make these bright and flavorful Shrimp Lettuce Cup Tacos with Pineapple Pico and Chipotle Lime Slaw! I recently tried fish tacos in lettuce wraps at TJ’s Seafood and wanted to recreate that fresh combination at home. Even if it’s cool outside, these tacos bring a summery brightness … Read more