Whether you’re starting a January Whole30, returning to the office after months of working from home, or simply planning lunches for the week, this Vietnamese-inspired shredded chicken salad is an ideal make-ahead option. Inspired by the classic goi ga, it combines bright, fresh flavors and a satisfying crunch from three types of cabbage, crisp vegetables, … Read more

If you’re joining the #januarywhole30 or trying the #5ingredientwhole30 challenge this month, remember a simple truth: dinner doesn’t need to be elaborate to be satisfying. Meals can be straightforward, quick, and still full of flavor. Cooking can feel like a chore on busy days or while following a dietary reset, so give yourself permission to … Read more

Fizzy, floral, and perfectly festive, these Batched Sparkling Elderflower Negronis take the classic three-ingredient Negroni and turn it into an easy make-ahead holiday cocktail. By combining gin, elderflower liqueur, and Campari in a pitcher and finishing each glass with prosecco, you get a slightly sweeter, crowd-friendly version that still honors the bitter, bitter-sweet backbone of … Read more

I’m excited to share my new favorite cocktail: La Palabra. This vibrant tequila-based twist on the classic Last Word brings a smoky, spicy, and slightly sweet profile that’s perfect for evenings when you want something bold but balanced. The original Last Word is a beloved equal-parts gin cocktail with lime, maraschino liqueur, and chartreuse. La … Read more

If you follow my Instagram stories, you might know I recently started using an AeroGarden countertop herb garden. For someone who has historically struggled to keep houseplants alive, this device has been a game changer. The herbs grow quickly and consistently with very little effort—simply add water or plant food when prompted and let the … Read more

These Grilled Vietnamese-Inspired Steak Tacos with Lime & Fish Sauce Slaw bring together bright citrus, savory fish sauce, fresh herbs, and a crunchy vegetable slaw for a vibrant take on taco night. Smoky grilled steak pairs perfectly with the tangy, umami-rich slaw, tucked into warm tortillas for an easy weekday or weekend meal. The inspiration … Read more

I grew up on Campisi’s — if you’re from the Dallas–Fort Worth area, there’s a good chance you did too. As a kid, my parents often picked up a thin-crust pizza and that unmistakable Campisi’s house salad for an easy, satisfying weeknight dinner. The salad is perfectly simple: crisp iceberg lettuce, green onions, briny olives, … Read more

These Saucy Chipotle Chicken Tacos are ready in about 30 minutes and deliver bold, smoky flavor in every bite. This easy, weeknight-friendly recipe is naturally gluten-free and dairy-free, and it’s built around a quick, tangy cabbage slaw and a sticky, chipotle-spiked chicken that coats corn tortillas perfectly. These tacos were inspired by the popular Tacos … Read more

I have to tell you about this Bibb Salad with Black Truffle Vinaigrette and Mimolette. It’s one of those simple recipes that feels elegant and special, perfect for a dinner party, holiday table, or any night you want something effortless yet impressive. The combination of tender Bibb lettuce, a tangy truffle vinaigrette, and nutty grated … Read more

If you want a fresh, crowd-pleasing option for game day or a simple weeknight dinner, try these Honey-Garlic Chicken Lettuce Wraps. Tender chicken tosses in a sticky-sweet honey-garlic sauce with a touch of heat from crushed red pepper flakes and bright aromatics from fresh ginger and garlic. Serve them as wraps in butter lettuce leaves … Read more