With familiar, savory flavors and a straightforward technique, these Slow Cooker Beef and Broccoli Bowls deliver a delicious, family-friendly meal with minimal hands-on time. If you love classic beef-and-broccoli, this version uses a slow cooker for an easy, make-ahead dinner, and an Instant Pot option is included if you prefer a faster finish. My family … Read more

I’ve long admired Teri of No Crumbs Left for her reliable, approachable Whole30 recipes, and this pan-seared pork chop method inspired the dish you see here: Pan-Seared Pork Chops with Mushroom Gravy. If you’ve ever struggled to cook thick pork chops without drying them out, you’re not alone—this technique yields juicy, evenly cooked chops with … Read more

How is summer already over? It felt like it flew by, but we packed in a lot of family adventures and made some great memories. With school starting soon, mornings will get busier, so I developed a simple and hearty Chicken-Ranch Breakfast Hash to make school-day mornings easier. This dish is designed to be filling, … Read more

Pesto Bison Burger Bowls Published: 2016-05-02 • Serves: 2 Bunless burgers—what some of us affectionately call “bunchless burgers”—are a longtime favorite for a reason: they deliver all the satisfying flavors of a classic burger without the bread. These Pesto Bison Burger Bowls combine juicy, seasoned bison patties with bright lemon-basil pesto, peppery arugula, fresh tomato, … Read more

I’m a big fan of spicy food — it’s basically my love language — and I also adore easy, crowd-pleasing appetizers when I host. I want to spend time with guests, not be stuck in the kitchen all evening. That’s why these Cheesy Chicken Stuffed Bacon-Wrapped Jalapeños are such a favorite: they’re bold, simple to … Read more

If you want an easy, flavorful dinner this grilling season, try this BBQ Glazed Pork Tenderloin with Avocado Crema. This simple recipe brings out the best in pork tenderloin—quick to prep, bold in flavor, and perfect for weeknights or a weekend cookout. Pork tenderloin is often underrated, but it’s a lean, tender cut that grills … Read more

Nicoise salad is one of those classic, satisfying meals that delivers bold flavors and balanced texture in every bite. I love the combination of tender potatoes, crisp green beans, briny olives and capers, rich hard‑boiled eggs and flaky salmon. Traditionally, a Nicoise can involve several separate cooking steps: roast the potatoes, blanch the green beans, … Read more

If you or your family think you don’t like green beans, this classic Greek-style preparation—Fasolakia—may quickly change your mind. The beans simmer slowly in a fragrant tomato and garlic base until they collapse into tender, comforting pieces. This dish is simple, healthy, and full of warm, homey flavor. It’s a staple of Mediterranean comfort cooking … Read more

Cookbook Meal Plan — Week of June 1, 2020 If you don’t yet own my cookbook, shop now and cook along with this week’s meal plan. The book is filled with healthy, wholesome recipes designed for busy families who want simple, flavorful dinners and smart meal-prep strategies. What’s Included in the Week of June 1, … Read more

I’m so excited to share these Baklava-Inspired Cookie Bars. My family is completely obsessed with them! Inspired by the classic flavors of baklava—layers of crisp pastry, honey, and toasted nuts—these cookie bars bring those beloved tastes into a simpler, sturdier format. A tender, buttery cookie base is topped with a creamy honey-caramel layer studded with … Read more