I confess: when I want to indulge, pasta is my go-to. Call it family influence or just plain deliciousness, but a rich plate of pasta is hard to resist. This Lightened Up Alfredo delivers all the comforting, creamy flavor of classic Alfredo without the heaviness that leaves you feeling sluggish afterward. It keeps the indulgent … Read more

This recipe may be one of my favorite baking successes: simple, reliable, and utterly delicious Paleo Banana Nut Muffins. They bake up moist with tender centers, peaked tops, and just the right amount of banana, cinnamon, and vanilla. These muffins are ideal for a weekend bake-and-eat plan—make a batch on Sunday and enjoy quick breakfasts … Read more

2018 brought us the rise of “everything but the bagel” flavoring, and since then that bold, savory blend has been everywhere. I fell in love with Tessemae’s new Everything Bagel Ranch and it inspired a fresh, simple recipe: Everything Bagel Chicken Salad. This version is bright, crunchy and easy to make—perfect for lunches, picnics, or … Read more

If you haven’t tried my Whole30 Skillet Chicken Piccata, it’s one of my favorite weeknight meals and a recipe I make again and again. This Lemon-Basil Chicken Skillet is a close relative — same bright lemon sauce and seared chicken, but without capers and finished with fresh basil for a softer, herb-forward note. I love … Read more

One of my favorite late-summer traditions in Texas is the Hatch Chile Fest at Central Market and Whole Foods. Every year I pick up several containers of roasted, mild Hatch chiles, slip them into a zip-top bag, and store them in the freezer. They’re perfect for quick, comforting meals on chilly, wet autumn evenings—and this … Read more

Soup is one of those timeless comfort foods that almost everyone appreciates. It’s warm, nourishing, and adaptable — you can change flavors and textures with just a few simple swaps. While classic chicken noodle will always have its place, this Lemon and Rosemary Chicken Soup offers a bright, aromatic alternative that feels a little more … Read more

I can never say no to a margarita—especially my husband’s famous recipe—so I’m excited to share these Spicy Skinny Margaritas. They’re bright, lightly sweetened, and have a pleasant jalapeño kick. These cocktails are perfect for a poolside afternoon, backyard barbecue, or any summer gathering. What makes this version special is a couple of simple techniques: … Read more

I’ve been obsessed with tarragon lately — its anise-like, slightly sweet flavor lifts even the simplest spring dishes and gives them a restaurant-quality finish. These Herbed Crab Cakes with Tarragon Green Goddess are a perfect example: light, herb-forward crab cakes crowned with a bright, creamy tarragon sauce. They make an elegant brunch or a show-stopping … Read more

These Slow Cooker BBQ Chicken Tacos are an easy, flavor-packed weeknight dinner. With just a few minutes of prep and a slow cooker doing the work, you’ll come home to juicy, tender shredded chicken and a crisp, tangy slaw that brighten up simple tortillas. This recipe makes a large batch, perfect for feeding a family … Read more

Valentine’s Day, Galentine’s Day, or whatever “tines” you’re celebrating this year is almost here. Whether you’re planning a cozy night in with a partner, a fun evening with friends, or a solo self-care dinner, a thoughtful homemade meal makes the night feel special. Below are favorite At-Home Date Night recipes from the blog and my … Read more