Five-Spice Short Rib Tacos Recipe

featured 9735

These Five-Spice Short Rib Tacos combine rich, braised short ribs with bright, crunchy slaw and a creamy Sriracha aioli for an unforgettable Asian-fusion taco experience. The five-spice powder brings warm, aromatic depth while the lime, fish sauce, and Thai basil cut through the richness—making this dish ideal for weeknight dinners, casual dinner parties, or holiday … Read more

Steak Salad with French Onion Dressing

featured 18492

As the air turns crisp and leaves begin to fall, it’s finally soup and warm-salad season. French Onion Soup inspires comfort with deeply caramelized onions, savory beef notes, and a rich cap of melted gruyère. Those beloved flavors are the foundation for this French Onion Steak Salad — a hearty, savory dish that brings soup-like … Read more

Fiery Stir-Fried Celery with Garlic and Chili

featured 16544

If you love celery, this Spicy Celery Stir Fry will make you very happy. If you’re less enthusiastic about celery, this recipe may surprise you — it showcases celery’s natural crunch and flavor while packing a pleasant, warming heat. It’s quick to make, bright in texture, and perfect when you want a simple, vegetable-forward dish. … Read more

Creamy Lemon Ricotta Pasta with Fresh Basil

featured 47418

Would you believe that this Creamy Lemon Pasta with Ricotta and Basil contains no heavy cream? The sauce gets its silky, luxurious texture from whole-milk ricotta whipped together with starchy reserved pasta water. Bright lemon and fresh basil keep the dish light and vibrant, while the ricotta creates a rich mouthfeel without heavy cream. The … Read more

Skillet Swedish Meatballs with Creamy Gravy

featured 21009

These Easy Skillet Swedish Meatballs are a cozy, family-friendly dinner that’s simple enough for a weeknight and satisfying enough for company. The meatballs are tender and well-seasoned, and the sauce is what makes the dish—an indulgent, creamy gravy brightened with Dijon, a touch of apple cider vinegar, and a warming blend of allspice and nutmeg. … Read more

Gluten-Free, Dairy-Free Chicken & Dumplings Recipe

featured 12118

Is there anything cozier on a chilly evening than a big pot of Chicken and Dumplings? I wanted a version that felt just as comforting but without gluten or dairy, so I developed this Gluten-Free and Dairy-Free Chicken and Dumplings recipe. It captures the creamy, savory comfort of the classic while using ingredients that work … Read more

Curried Turkey Sloppy Joe Sandwiches

featured 35100

Back-to-school season is here, and when weeknights get busy you’ll want dinners that are fast, satisfying, and a little different from the usual. These Curried Turkey Sloppy Joes are a lean, flavorful twist on the classic sloppy joe—easy to make, family-friendly, and perfect for packing in vegetables and warm spices. Traditional sloppy joes are typically … Read more

Whole30 Lunch Recipes for Weekday Meal Prep

featured 16428

During your Whole30, it’s important not to let yourself get too hungry — that’s when you’re most likely to reach for whatever’s nearby, whether it’s compliant or not. These lunch ideas are designed for meal prep: cook or assemble components ahead of time so you can pull together a satisfying, Whole30-compliant lunch quickly during busy … Read more

Creamy Lemon and Pancetta Linguine Recipe

featured 22035

Cacio e pepe, pasta al limone, and carbonara come together in this irresistible Creamy Linguine with Lemon and Pancetta. Bright, silky, and flavorful, this simple pasta is perfect for a cozy date night or any special dinner for two. This recipe was developed with two people in mind and strikes a balance between rich and … Read more

Truffle Pizza Recipe with Mushrooms and Arugula

featured 6196

Have you ever eaten something while traveling and immediately wanted to recreate it at home? That happened to me at The Bowery Hotel in New York City. Their restaurant, Gemma, is a favorite for brunch and dinner, but my go-to moment there is happy hour with a glass of red and their standout Truffle Pizza. … Read more